Published 2013
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PUFAs, A Dietary Supplement and Seizure Threshold
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Abstract
Investigators at the University of Toronto, Canada studied the effects of chronic dietary supplementation with omega-3 polyunsaturated fatty acids (PUFAs) derived from fish oil on seizure thresholds in the amygdala as well as on blood and brain PUFA levels in 60-day-old rats.Files
PNB-2013-27-4-9.pdf
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- PNB-2013-27-4-9
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2013When the item was originally created.